THE RESTAURANT. With its tones of ochre and white, creating an intimate and cosy atmosphere, the all-wood restaurant offers meals along with an efficiently discrete service, home-made dishes and exquisite flavours to indulge all palates.
The restaurant’s main dish is Patagonic lamb served with various accompaniments captivating restaurant guests with the typical Argentine flavour.
|
 |
|
For wine lovers, a good variety of white and red wines cheers their hearts and warms their souls. The restaurant also delights guests with other exquisite delicacies - some original, some traditional, but all home-made. |
|
 |
|
 |
